Mango Peach Tea Fizz

Mango Peach Tea Fizz

  • 1 white tea bag
  • ½ cup mango, sliced
  • ¼ cup peach, sliced
  • 1 tsp. honey

METHOD

It takes two to mango! Ripe mango, juicy peach and iced tea meet to make this sparkling refresher. Free of artificial colours, flavours and preservatives.

To Make: Steep tea in 2 cups of boiling water for 5-8 minutes. Stir in honey, then chill in fridge until cold. Next, pour chilled tea into Spärkel bottle. Add mango, peach and water to fill line. Carbonate on level 4. Pour over ice and enjoy!

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