Cherry almond fizz đđ
đ 5 cherries, pitted
đ« 2 tbsp of Orgeat Syrup
METHOD
This mocktail tastes exactly like a cherry Bakewell cake! Itâs sweet and addictive. If you donât have any Orgeat Syrup, you can swap it for Amaretto to create a lovely cocktail version, as Amaretto contains alcohol. Whether you prefer it as a refreshing mocktail or as a spirited cocktail, this drink feels like having cake in a glass!
To Make
âšÂ In your SpĂ€rkel bottle, combine 5 pitted cherries, and 2 tablespoons of Orgeat Syrup.
âšÂ Fill the bottle with cold water up to the lower fill line, and carbonate on level 3.
âšÂ In a glass, add ice cubes and pour in the Cherry Almond Fizz. Enjoy! âšđ