3 Simple Two-Ingredient Recipes Using Lemons

3 Simple Two-Ingredient Recipes Using Lemons

  • & Basil: 2 slices or lemon, 3 basil leaves
  • Lemon & Earl Grey Tea: 2 slices of lemon, 1 bag of earl grey tea
  • Homemade Lemonade: ½ cup freshly squeezed lemon juice, ½ cup sugar

METHOD

Looking for some easy and delicious recipes? These 3 two-ingredient recipes starring lemons will help transform this versatile fruit into your new favourite sparkling beverage!

To Make: Lemon & Basil: Add 2 slices of lemon, 3 basil leaves and water to fill line. Carbonate on level 3.

Lemon & Earl Grey Tea: Steep 1 earl grey tea bag in 2 cups of boiling water for 5-8 mins. Then chill in fridge until cold. Pour chilled tea into Spärkel bottle, add 2 slices of lemon and top off with water to fill line. Carbonate on level 4.

Lemonade: In a small pan over medium heat, stir ½ cup of water and ½ cup sugar together until the sugar has dissolved. Remove from heat and cool. In your Spärkel Bottle, add ½ cup freshly squeezed lemon juice and cooled simple syrup (sugar and water). Ensure mixture is cold, then carbonate on level 4 or 5.

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